Las Brisas Del Mar

June 19, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED BEING STORED IN NON FOOD GRADE CONTAINERS, SALSA BEING STORED IN MILK CONTAINERS WITH TAPE AROUND THE TOP IN THE WALK IN COOLER. INSTRUCTED TO STORE AND LABEL ALL FOOD PROPERLY.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS THRU OUT MAIN PREP AND BAR LOCATED OUTSIDE THE PREP AREA WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED POOR LIGHTING IN THE WALK IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SPLASHGUARD MISSING INBETWEEN EXPOSED HANDSINK AND DISHMACHINE. PROVIDE SAME.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED STOCK ON FLOOR. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES ABOVE THE GROUND.
    code 41

What changed since the previous inspection?

Compared with Fail on June 18, 2015: 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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