✓!
Las Islas Marias
May 24, 2021 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings14
- critical findings5
Failed findings
-
no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION.
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINKS IN FRONT PREP AREA, REAR HANDSINK NEAR 3 COMPARTMENT SINK OR FRONT HANDSINK NEAR BEVERAGE PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
-
certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (FISH CEVICE,SHRIMP,RICE,OYSTERS,ETC.) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: FOUND READY TO EAT TCS FOODS IN REFRIGERATOR AND FRONT PREP COOLER NOT DATE MARKED. INSTRUCTED THE PERSON IN CHARGE THAT ALL READY TO EAT TCS FOODS HELD FOR 24 HOURS MUST BE PROPERLY DATE MARKED WITH THE DATE THE FOOD WILL BE SOLD, DISCARDED OR CONSUMED. PRIORITY FOUNDATION 7-38-005.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED THE REAR EXIT DOOR NOT COMPLETELY RODENT PROOFED AS REQUIRED. MUST COMPLETELY RODENT PROOF DOOR BY SEALING 1/4 GAP AT THE BOTTOM OF THE DOOR.
-
In-Use Utensils: Properly StoredInspector note: OBSERVED PLASTIC CUPS USED AS DISPENSING UTENSILS IN BULK CONTAINERS. INSTRUCTED MANAGER TO REMOVE AND PROVIDE ADEQUATE DISPENSING UTENSILS WITH HANDLES STORED ABOVE FOOD.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED BLACK STAINED CUTTING BOARDS THROUGHOUT FRONT PREP AREA. MUST REPLACE AND PROVIDE CUTTING SURFACES THAT CAN BE PROPERLY CLEANED AND SANITIZED.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED DIRTY PREP TABLES AND REACH IN COOLERS WITH EXCESSIVE DRIED AND LIQUID FOOD DEBRIS ON ALL SURFACES. MUST CLEAN AND MAINTAIN EQUIPMENT.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED A LEAK AT BOTTOM OF 3 COMPARTMENT SINK IN REAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING. • OBSERVED FOOD DEBRIS AND SPLATTER ON FLOOR AND WALLS THROUGOUT. MUST CLEAN AND MAINTAIN
-
All Food Employees Have Food Handler TrainingInspector note: UNABLE TO VERIFY IF THERE ARE ANY FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: UNABLE TO VERIFY TO ALLERGEN TRAINING REQUIREMENT DUE TO CERTIFIED FOOD MANAGER NOT BEING ON SITE AT TIME OF INSPECTION.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 12, 2020: 10 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in South Lawndale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.