Las Islas Marias

March 11, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings15
critical findings6

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED NO PERSON IN CHARGE DURING INSPECTION. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION.
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HAND SINK IN REAR PREP AREA WITH NO SOAP TO PROPERLY WASH HANDS. MANAGER FILLED SOAP AT SINK DURING INSPECTION. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED • FOUND FRONT PREP AREA HANDSINK WITH NO HAND DRYING DEVICES. MANAGER CORRECTED SITUATION DURING INSPECTION. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED ABOVE
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE WHILE HANDLING TCS FOODS IE.. CEVICHE, OYSTERS ETC. INSTRUCTED MANAGER TO PROVIDE PERSON AND CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED DUE TO COVID
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY WITH PROCEDURE AND THE NECESSARY CLEAN-UP KIT ITEMS. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED DUE TO COVID
code 5Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED FOOD HANDLER WASH HIS HANDS IN THE 3 COMPARTMENT SINK. HE WAS INSTRUCTED TO USE THE HAND SINK TO WASH HIS HANDS AT ALL TIMES. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED
code 8Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO STEM THERMOMETER ON SITE TO ACCURATELY MEASURE TEMPERATURES. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN. NO CITATION ISSUED AT THIS TIME DUE TO 1ST OFFENSE AND NO TEMPERATURE ABUSE.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: SEE VIOLATION #60
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: SEE VIOLATION #60
code 39
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: SEE VIOLATION #60
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: SEE VIOLATION #60
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SEE VIOLATION #60
code 55
All Food Employees Have Food Handler Training

Inspector note: NO ONE ON SITE WITH FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ONE ON SITE WITH ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM LAST INSPECTION 12-4-19 REPORT #2352740. #37 OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD. #39 OBSERVED BOXES AND BULK CONTAINERS OF FOOD STORED ON FLOOR INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK OFF FLOOR. #49 OBSERVED FOOD DEBRIS ON COOKING EQUIPMENT, COOLERS, FREEZERS, PREP TABLES, AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT. #60 OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM AND BASEMENT WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. INSTRUCTED TO CORRECT ALL VIOLATIONS AND MAINTAIN. NO CITATION ISSUED DUE TO COVID-19
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 4, 2019: 8 findings appeared for the first time. 7 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.