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Las Tres Campanitas #7

April 15, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED EXPOSED HAND SINK NOT MAINTAINED WITH NO COLD RUNNING WATER TO SAID SINK. COLD WATER KNOB WAS SHUT OFF AND PLUMBER ARRIVED ON SITE TO TURN ON COLD WATER. INSTRUCTED TO ALWAYS HAVE COLD RUNNING WATER TO ALL SINKS AT ALL TIMES WHILE OPENED AND/OR OPERATING. CRITICAL VIOLATION 7-38-030.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED PEST CONTROL LOG BOOK NOT COMPLETE AND WITHOUT STATE OF ILLINOIS LICENSE NUMBER AND TECHNICATION'S LICENSE NUMBER. INSTRUCTED TO PROVIDE INFORMATION AND MAINTAIN PEST CONTROL LOG BOOK AT ALL TIMES. SERIOUS VIOLATION 7-38-020.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (ICE CREAM) ARE BEING HANDLED AND SERVED. INSTRUCTED TO HAVE A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED, HANDLED AND SERVED. SERIOUS VIOLATION 7-38-012.
code 21
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE SANITIZER CONCENTRATION OF THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO HAVE CHEMICAL TEST STRIPS ON SITE AT ALL TIMES BUSINESS IS OPENED AND OPERATING. SERIOUS VIOLATION 7-38-030.
code 22
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: OBSERVED FAUCET OF THE 3 COMPARTMENT SINK NOT PROPERLY DESIGNED. FAUCET IS UNABLE TO REACH ALL 3 OF THE COMPARTMENT IN ORDER TO PROPERLY SET UP 3 COMPARTMENT SINK TO WASH, RINSE AND SANITIZE. INSTRUCTED TO INSTALL A FAUCET THAT REACHES ALL COMPARTMENTS. SERIOUS VIOLATION 7-38-030.
code 24
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED PALETAS FOR SALE WITHOUT THE PROPER LABEL CONTAINING BUSINESS NAME, ADDRESS AND INGREDIENTS. INSTRUCTED TO LABEL ALL PALETAS THAT ARE FOR SALE AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED NO DRAIN BOARD OVER THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 32
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETERS IN THE 4 DOOR REFRIGERATOR OR IN THE FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 40
Food Handler Requirements Met

Inspector note: OBSERVED FOOD HANDLER REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with No Entry on March 16, 2016: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.