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Laurie's Rest & Cocktail Loung

October 19, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings9
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: All food not stored in the original container shall be stored in properly labeled containers. ALL PREPARED FOODS AND BULK DOUGH CONTAINERS IN WALK-IN COOLER MUST BE LABELED AND DATED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. DIRTY POTS/PANS ON METAL RACK SHELVING IN REAR. MUST STORE CLEAN. TABLE TOP CAN OPENER IN REAR PREP WITH DRIED ENCRUSTED FOOD. MUST CLEAN.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. DIRTY METAL RACK SHELVING WITH STORED POTS/PANS IN REAR. MUST CLEAN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR/EXTERIOR OF ALL COOLERS AND FREEZER DIRTY WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN. INTERIOR REAR BOX FREEZER WITH EXCESSIVE ICE. MUST REMOVE.DIRTY MEAT GRINDER AND BOTH MEAT SLICERS ALL WITH ENCRUSTED FOOD DEBRIS. DIRTY "BUNN" COFFEE MAKER. EXTERIOR DIRTY OF GAL. PLASTIC DOUGH CONTAINERS (2) INSIDE WALK-IN COOLER. INTERIOR OF FLOOR MOUNTED MIXER DIRTY WITH ENCRUSTED DOUGH. MUST CLEAN ALL AND MAINTAIN ALL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN THE FOLLOWING DIRTY WITH DEBRIS AND FOOD: THROUGHOUT KITCHEN ALONG ALL BASEBOARDS, THROUGHOUT REAR SINK AREAS, IN SMALL STORAGE ROOM, INSIDE WALK-IN COOLER, THROUGHOUT REAR PREP. MUST CLEAN AND MAINTAIN ALL. MISSING/DAMAGED FLOOR TILES IN REAR FREEZER STORAGE ROOM. MUST REPLACE/REPAIR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WATER DAMAGED CEILING TILES IN THE FOLLOWING AREAS: THROUGHOUT FRONT GROCERY COOLER AREA, IN KITCHEN, IN REAR PREP. MUST REPLACE. DIRTY WALL AT ENTRANCE TO REAR KITCHEN.MUST CLEAN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELDS ABOVE REAR PREP FLOOR MOUNTED MIXER AND DRY STORAGE GOODS SHELVING.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. EXTREMELY SLOW DRAINING EXPOSED HAND SINK.MUST REPAIR. EXTREMELY DIRTY MOP SINK. MUST CLEAN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ALL CLUTTER AND UNNECESSARY ARTICLES THROUGHOUT UNUSED REAR BAR AND LARGE PILE OF CLOTHING ON FLOOR OF REAR FREEZER STORAGE ROOM MUST BE REMOVED AND ALL STORED ITEMS ELEVATED AND ORGANIZED.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.