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Ld Pho

August 20, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: CLEAN UTENSILS MUST NOT HANG FOR STORAGE ABOVE THE THREE COMPARTMENT SINK DIRTY WASH BASIN. MUST PROPERLY STORE TO PREVENT CONTAMINATION.
code 39
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: NOTED EXCESSIVE GREASE AND FOOD DEBRIS ON SHELVING UNDER THE SMALL GAS STOVES. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SOILED MOP HEADS MUST BE STORED INVERTED IN THE UTILITY SERVICE SINK TO ENABLE ADEQUATE DRYING AND AVOID PEST/FLY ATTRACTION. • FLOORS IN THE FOLLOWING AREAS WITH EXCESSIVE GREASE AND FOOD DEBRIS: UNDER AND AROUND THE WOK LINE GREASE TRAP, ALONG THE BASEBOARD BEHIND THE METAL PREP TABLE, BEHIND AND AROUND THE TWO DOOR COOKS LINE COOLER. INSTRUCTED TO CLEAN AND MAINTAIN. • DIRTY UNUSED BOX FREEZERS AND MICROWAVE IN THE BASEMENT MUST BE REMOVED FROM THE PREMISES.
code 55

What changed since the previous inspection?

Compared with Pass on July 26, 2024: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.