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Le Colonial
April 22, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED CUPS IN THE ICE BINS BEHIND THE BAR USED TO DISPENSE ICE. INSTRUCTED TO USE A HANDLED SCOOP TO DISPENSE ICE AND TO STORE THE SCOOP IN THE ICE WITH THE HANDLE FACING UP OR IN A SEPERATE CONTAINER IN BETWEEN USE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE LOWER REACH-IN COOLER IN THE KITCHEN WHERE FISH IS STORED TO REMOVE SPLATTER AND FOOD DEBRIS BUILDUP.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE LIGHT BULB FOR THE 1-DOOR REFRIGERATOR IN THE KITCHEN TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO REROUTE THE WATER DISCHARGE LINE UNDER THE WOK AND COOKING EQUIPMENT CLOSER TO THE FLOOR DRAIN. CURRENTLY WATER IS SPEWING ONTO THE FLOOR AND FLOWING TO THE DRAIN BUT NOT ALL OF THE WATER IS REACHING THE DRAIN. THE EXPOSED HAND SINK NEXT TO THE COOKING EQUIPEMENT IS SLOW DRAINING. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SINK AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 18, 2016: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.