Cooked?✕
Le Jardin
August 13, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings13
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: REAR EXIT DOORS LEADING TO THE ALLEY FROM REAR DRY STORAGE/PREP NOT RODENT PROOF OR TIGHT FITTING ON THE BOTTOM AND IN BETWEEN DOORS. OPEN 1/4 TO 1/2 INCH GAPS NOTED. MUST PROVIDE TIGHT FITTING SEAL ON ALL SIDES OF THE DOORS. SERIOUS VIOLATION 7-38-020.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: CERTIFIED MANAGER NOT ON SITE AT INITIAL INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED IE: MEAT AND VEGETABLE STOCK ON THE STOVE TOP AT 212F. MANAGER WAS TELEPHONED UPON MY ARRIVAL. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE PRESENT ON SITE, AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED. NOT JUST WHEN AN INSPECTOR ARRIVES AND TELEPHONED. SERIOUS VIOLATION 7-38-012.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS FROM 8-6-14 NOT CORRECTED 7-42-090. #32-INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN BEHIND BAR.#33- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER. SERIOUS VIOLATION 7-42-090.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS. MUST USE FOOD GRADE BAGS OR WASHABLE CONTAINERS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: TORN RUBBER DOOR GASKETS ON THE TALL REACH-IN TWO DOOR COOLER MUST BE REPLACED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF THE ICE MACHINE FOUND DIRTY. MUST CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MISSING FLOOR TILES AT THE THREE COMPARTMENT SINK. MUST REPLACE.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT SHIELD ABOVE THE WALK-IN COOLER AND KITCHEN PREP TABLE LOCATED NEXT TO THE COOLERS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAK ON THE LEFT SIDE NOZZLE OF THE THREE COMPARTMENT SINK. MUST REPAIR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IN THE FOOD PREPARATION AREA.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: COOKS LINE WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
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Food Handler Requirements MetInspector note: NO IDPH FOOD HANDLER CERTIFICATES ON SITE FOR EMPLOYEES. MUST PROVIDE.
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No Smoking RegulationsInspector note: OBSERVED A LARGE FLOOR STAND USED, DIRTY ASHTRAY IN THE REAR DRY FOOD STORAGE/PREP AREA OF THE KITCHEN. INSTRUCTED ASHTRAYS ARE NOT ALLOWED IN RETAIL FOOD ESTABLISHMENTS. FIRST SMOKING VIOLATION NOTED. 7-32-020(C).
What changed since the previous inspection?
Compared with Pass on August 6, 2014: 11 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.