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Le Jardin

November 8, 2019 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings11
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED. -
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED. -
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: FOUND NO THERMOMETER INSIDE THE KITCHEN REFRIGERATOR SHOWED MANAGER.MUST PROVIDE AND MAINTAIN VISIBLE THERMOMETER INSIDE REFRIGERATORS.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS IN KITCHEN SHOWED MANAGER SUCH THAT IT IDENTIFIES FOODS STORED AND TO MAINTAIN.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS. • OBSERVED A TORN DOOR GASKET INSIDE OF THE KITCHEN REFRIGERATOR ACROSS FROM THE HAND SINK. MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKET.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN TOPS AND SIDES OF THE STOVES IN KITCHEN AND SHELFS IN WALK-IN-COOLER TO REMOVE GREASE/DRIED-UP FOOD DEBRIS SPILLS AND TO MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE HAND SINK IN KITCHEN PREP AREA AND HAND SINK AT BAR AREA IS SLOW DRAINING.INSTRUCTED TO REPAIR PLUMBING ISSUES AND TO MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO REMOVE ACCUMULATIONS OF DUSTS BUILD-UP ON CEILING VENT COVERS IN MEN/WOMEN WASH ROOMS AND TO MAINTAIN. • INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PESTS REMAINING ITEMS MUST BE PROPERLY STORED AT LEAST 6" INCHES OFF THE FLOOR FOR EASIER CLEANING.(NO MILK CRATES TO BE USED FOR STORING ITEMS).
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: FOUND LIGHT BULBS OVER THE 3 COMPARTMENT SINK IN KITCHEN FOOD PREP AREA NOT SHIELDED.INSTRUCTED TO INSTALL LIGHT SHIELDS AND END CAPS OR SHATTER-PROOF LIGHT BULBS FOR MENTIONED LIGHT FIXTURE AND TO MAINTAIN.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY FOR CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATES ON SITE.
    code 58

What changed since the previous inspection?

Compared with No Entry on August 30, 2019: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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