✓

Lee's Wok

April 22, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED HEAVY FROST BUILDUP ON THE FLOORS AND WALLS OF THE WALK-IN FREEZER. INSTRUCTED TO DEFROST WALK-IN FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS ON THE SHARP POINT OF THE CAN OPENER AND THE SHELVING UNITS INSIDE THE WALK-IN COOLER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO PROPERLY PROTECT FOODS FROM CONTAMINATION.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: INSTRUCTED TO PROVIDE A NEW LIGHT BULB FOR THE REACH-IN SODA COOLER TO PROVIDE ADEQUATE LIGHTING.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED HEAVY DUST AND GREASE BUILDUP IN THE AIR VENTS LOCATED ON THE SOUTH FALL OF FACILITY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 38

What changed since the previous inspection?

Compared with Pass on April 16, 2013: 4 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Uptown

See every restaurant in Uptown →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.