Baker & Nosh

• resultPass
• critical violations0
• last inspectedMarch 22, 2013
• address1303-1309 W Wilson Ave, Chicago 60640
• cuisineBakery

Is Baker & Nosh clean?

Baker & Nosh is currently Pass from Chicago Department of Public Health, from an inspection on March 22, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Baker & Nosh?

These are the violations recorded at the most recent inspection on March 22, 2013, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • MILK REACH IN 1-DOOR COOLER FAN COVER MISSING AND DOOR RUBBER GASKET RIPPED. MUST REPAIR DOOR GASKET AND PROVIDE COVER FOR FAN.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • MILK REACH IN 1-DOOR COOLER FAN COVER MISSING AND DOOR RUBBER GASKET RIPPED. MUST REPAIR DOOR GASKET AND PROVIDE COVER FOR FAN.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • OBSERVED GAPS IN WALLS BETWEEN PIPES UNDER 1-COMPARTMENT AND 3-COMPARTMENT SINK. MUST SEAL GAPS IN WALLS.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • OBSERVED GAPS IN WALLS BETWEEN PIPES UNDER 1-COMPARTMENT AND 3-COMPARTMENT SINK. MUST SEAL GAPS IN WALLS.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • OFFICE CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE.
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • FRONT PREP AREA FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
  Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • FRONT PREP AREA FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

When was Baker & Nosh last inspected?

Baker & Nosh has 4 inspections on record going back to October 18, 2011.

Baker & Nosh vs Uptown

Uptown runs 62% clean across 725 tracked restaurants — 446 clean, 137 mid, 137 cooked.

Against the 725 spots Cooked tracks in Uptown, this one comes out cleaner than 41% of them.

Other spots in Uptown

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• ✓ Lake Langano Ethiopian-Chine
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• ✓ Buena Beach Bar And Grill
  clean · July 27, 2015
• ✓ Buena Beach Bar And Grill
  clean · April 10, 2012
• ✓ Village Pizza 2
  clean · January 12, 2012
• ✓! Lucky Quick Pick
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See every restaurant inspection in Uptown →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 22, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.