Letty's Tacos

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeShort Form Complaint
• failed findings5
• critical findings1

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: FOUND A FULL ONE GALLON BOTTLE OF KRAFT MAYO SETTING OUTSIDE IN THE FOOD CART AT 72.5F. LABEL STATES MUST REFRIGERATE AFTER OPENING. MANAGER DISCARDED IT. CRITICAL VIOLATION 7-38-005(A)
  code 3Priority
• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: VIOLATION FOR FOOD PREPARATION OUTSIDE. INSTRUCTED NO FOOD CAN BE PREP OUTSIDE. NEED TO REMOVE THE FOOD CART FROM OUTSIDE. FOOD NOT PROTECTED. VIOLATION 7-38-005(A).
  code 16
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED THE FRONT 2 DOOR COOLER RUBBER GASKET TORN, INSTRUCTED TO REPAIR.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED MISSING CEILING AND NEW WALL NOT SEALED, INSTRUCTED TO FINISH CEILING, AND PAINT WALL.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: OBSERVED NO THERMOMETER IN FRONT 2 DOOR COOLER, INSTRUCTED TO PROVIDE.
  code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 17, 2014: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.