Cooked?✓
Levinsons Bakery
July 13, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED CARD BOARD BOXES USED FOR LINING SHELVES AT HTE PREP AREA. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN....NOTED RUSTY SHELVES AT THE PRE AREA. INSTRUCTED TO CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED SHELVES AND EQUIPMENT CAKED WITH FLOUR AT THE PREP AREA. INSTRUCTED TO DETAIL CLEAN ALL SHELVES AND MAINTAIN....MUST ALSO CLEAN AND MAINTAIN SHELVES AND FOOD CONTAINERS INSIDE THE WALK IN COOLER WITH FOOD PARTICLES, FOOD SPILLS AND DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT AT THE KITCHEN PREP AREA, REMOVE CARDBOARD BOXES LINED ON FLOOR INSIDE WALK IN COOLER, CLEAN AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED EMPLOYEE BELONGINGS ON SHELVE AT THE REAR PREP AREA. INSTRUCTED TO REMOVE AND PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS.
What changed since the previous inspection?
Compared with Pass on December 16, 2016: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.