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Lily Supermarket
May 12, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED PREP COOLER IN THE KITCHEN WHICH HOLDS POTENTIALLY HAZARDOUS FOODS AT IMPROPER INTERIOR AIR TEMP OF 59.8F. INSTRUCTED MANAGER TO REMOVE ALL FOOD ITEM. PREP COOLER TAGGED/ HELD FOR INSPECTION. CRITICAL CITATION ISSUED #7-38-005(A)
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS IN THE PREP COOLER IN THE KITCHEN AT IMPROPER INTERNAL TEMPERATURES SUCH AS: STEAK AT 58.2F, MILK AT 60.9F,COOKED RICE AT 59.2F,DICE TOMATOES AT 60.9F AND EGGS AT 58.3F. ALL FOODS WERE DISCARDED AND DENATURED. TOTAL COST $175 AND WEIGHT 55LBS. CRITICAL CITATION ISSUED #7-38-005(A).
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE STORAGE SHELVING,COOKING EQUIPMENT,PREP TABLES,MEAT SLICER, BAND SAW AND INTERIOR OF COOLER TO REMOVE DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED DETAIL CLEANING THROUGH OUT 1ST FLOOR AND BASEMENT TO REMOVE DEBRIS, SPILLS AND LITTER. ALSO MUST REPAIR DAMAGED FLOOR TILES WHERE NEEDED ON THE 1ST FLOOR.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED DAMAGED CEILING IN THE BASEMENT DRY AND PAPER GOOD STORAGE. MUST REPAIR AND MAINTAIN. MUST CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED FAUCET AT THE 3 COMPARTMENT SINK IN THE KITCHEN IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED CLUTTER IN THE BASEMENT. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.
What changed since the previous inspection?
Compared with Pass on December 18, 2015: 3 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.