Lindo Michoacan/Restaurant Viva Mexico

November 21, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: OBSERVED NO PERSON ON SITE WITH FOODSERVICE SANITATION TRAINING.
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO FOODSERVICE SANITATION MANAGER CERTIFICATION ON SITE AT TIME OF INSPECTION. INSTRUCTED PIC TO OBTAIN FOODSERVICE MANAGER TRAINING AND RETAIN VALID ORIGINAL CERTIFICATION ON SITE AT ALL TIMES FOR REVIEW. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
    code 2Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 80 MOUSE DROPPINGS SCATTERED THROUGHOUT FACILTIY IN FRONT AND REAR PREP AREAS(BEHIND AND ON THE SIDE OF REFRIGERATORS, IN CORNERS NEXT TO SHELVING, UNDER PREP TABLES). INSTRUCTED PERSON IN CHARGE TO INFORM PEST CONTROL SERVICE, REMOVE ALL DROPPINGS AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME ON INTERIORS OF COOLER UNITS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL AREAS.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED GRIME AND FOOD RESIDUE ON FLOORS UNDERNEATH EQUIPMENT AND SHELVING THROUGHOUT FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. • OBSERVED ITEMS STORED ON FLOOR IN FRONT AND REAR OF FACILITY. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR AT ALL TIMES.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR FOOD HANDLER EMPLOYEES. INSTRUCTED PERSON IN CHARGE TO DIRECT EMPLOYEES TO OBTAIN FOODHANDLER TRAINING AND OBTAIN CERTIFICATION ON SITE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN TRAINING ON SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATION ON SITE FOR REVIEW AT ALL TIMES.
    code 58
  • Previous Core Violation Corrected
    Inspector note: OBSERVED THE PREVIOUS CORE VIOLATION FROM REPORT #2463552 DATED:12/09/2020 NOT CORRECTED; #47 MUST INSTALL SPLASHGUARD IN-BETWEEN HANDWASHING SINK AND 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. DIRECTED PERSON IN CHARGE TO BRING VIOLATION INTO COMPLIANCE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on December 9, 2020: 8 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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