Little Babas Famous Steak & Lemonade

April 15, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: THE EXPOSED HANDSINK AT THE FOOD PREP AREA IS NOT DRAINING PROPERLY,WATER IS STOPPED UP TO THE TOP INSIDE SINK,MUST REPAIR SINK,INSTRUCTED TO USE THE HANDSINK IN THE REAR AREA OF PREMISES. CRITICAL 7-38-030.
    code 11Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL BULK FOOD CONTAINERS IN THE FOOD PREP AREA UNDERNEATH TABLE
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE RUST FROM THE GREASE TRAP AT THE 3 COMPARTMENT SINK IN REAR OF PREMISES
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR PANEL OF THE ICE MACHINE IN REAR OF PREMISES AND DETAIL CLEAN THE FILTERS ABOVE STOVE HAS GREASE BUILD-UP,ALSO CLEAN THE BOTTOM COMPARTMENT OF THE DEEP FRYER IN THE PREP AREA,HAS HEAVY GREASE BUILD-UP INSIDE EQUIPMENT
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN THE FLOORS IN REAR AND FOOD PREP AREA,ALONG WALL BASE AND CORNERS
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE 3 STOPPERS AT THE THE 3 COMPARTMENT SINK IN REAR OF PREMISES AND PROVIDE FAN COVERS INSIDE THE WALK-IN COOLER IN REAR OF PREMISES
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE EXCESSIVE CLUTTER FROM THE UNUSED WALK-IN COOLER IN REAR OF PREMISES AND INSIDE THE WOMEN'S WASHROOM TO PREVENT RODENT HARBORAGE
    code 41

What changed since the previous inspection?

Compared with Pass on February 21, 2013: 3 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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