Usa Grille

• resultPass
• critical violations0
• last inspectedFebruary 7, 2013
• address1301 W 111Th St, Chicago 60643

Is Usa Grille clean?

Usa Grille is currently Pass from Chicago Department of Public Health, from an inspection on February 7, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Usa Grille?

These are the violations recorded at the most recent inspection on February 7, 2013, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • DEFROST BOX FREEZER AND CLEAN, CLEAN AND SANITIZE REAR SLICER. CLEAN EXTERIOR OF FRYERS.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • NEED TO CLEAN CEILING OVER OVEN.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • NEED TO CLEAN CEILING OVER OVEN.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • NEED TO CLEAN LIGHT SHIELD.

When was Usa Grille last inspected?

Usa Grille has 6 inspections on record going back to October 28, 2010.

Usa Grille vs Morgan Park

Morgan Park runs 67% clean across 212 tracked restaurants — 143 clean, 40 mid, 29 cooked.

Against the 212 spots Cooked tracks in Morgan Park, this one comes out cleaner than 40% of them.

Other spots in Morgan Park

• ✓! Taste That
  mid · June 11, 2010
• ✓! Ethel Soul Food
  mid · January 20, 2011
• ✓ Dock's
  clean · December 13, 2011
• ✓ Kevin's Fish And Chicken Connection
  clean · May 24, 2010
• ✕ Cafe Dalight
  cooked · October 4, 2011
• ✓ Hershey
  clean · July 13, 2010

See every restaurant inspection in Morgan Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 7, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.