Little Caesar Enterprises

February 20, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: NO PEST CONTROL LOG BOOK ON PREMISES FOR REVIEW AT TIME OF INVESTIGATION. MUST CONTACT PEST CONTROL COMPANY AND REQUEST A LOG BOOK WHICH MUST BE MAINTAINED ON PREMISES AND AVAILABLE FOR INSPECTION. SERIOUS VIOLATION 7-38-020.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED MANAGER ON PREMISES WITH A VALID CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE OR CURRENT RECEIPT OF ENROLLMENT IN CLASS WHILE POTENTIALLY HAZARDOUS FOODS(PIZZAS, CHICKEN WINGS,) ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012(A)
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN GREASY RESIDUE FROM LID AND EXTERIOR OF GREASE TRAP. CLEAN INTERIORS AND EXTERIORS OF ALL COOLERS, PIZZA OVEN, STORAGE RACKS & SHELVES, ALL HARD PLASTIC STORAGE PALLETS THROUGHOUT, ALL PREP TABLES AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN ALL DEBRIS FROM LIGHT SHIELDS THROUGHOUT. CLEAN WALLS, AND DOORS THROUGHOUT(FOOD SPLATTERS, DIRT). CLEAN OR REPLACE RUSTY WALL PANELLING ABOVE 3 COMPARTMENT SINK. CLEAN, PAINT OR REPLACE ALL CEILING TILES THROUGHOUT FOOD PREP AND DISHWASHING AREAS(GREASY BUILD-UP, DIRT).
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE BLOWN LIGHTS INSIDE FRONT WASHROOM.
    code 36

What changed since the previous inspection?

Compared with Pass on March 26, 2013: 4 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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