Little Caesars

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY OF CHICAGO CERTIFIED MGR ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (SAUSAGE, CHEESE, PIZZA). CITATION ISSUED 7-38-012. INSTD TO HAVE ON DUTY AT ALL TIMES.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: STORAGE SHELVES NOT CLEAN. CLEAN SAME.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR IN CORNERS AND UNDER 3-COMPARTMENT SINK NOT CLEAN. CLEAN SAME.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: WALLS BEHIND 3-COMPARTMENT SINK NOT CLEAN, FOOD DEBRIS SPLASHES. CLEAN SAME. VENTS AND LIGHTSHIELDS IN WAITING AREA NOT CLEAN. CLEAN SAME.
  code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.