Little Lamb Hot Pot

June 27, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings3

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO CITY OF CHICAGO FOOD SANITATION CERIFICATE. THE PERSON IN CHARGE HAS A SERV SAFE CERTIFICATE ISSUED ON JULY 30, 2018. INSTRUCTED HER THAT SHE MUST OBTAIN THE REQUIRED CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS THE GRACE PERIOD HAS LAPSED. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED RODENT ACTIVITY ON PREMISES. OBSERVED SIXTY MOUSE DROPPINGS IN THE STORAGE CLOSET IN THE KITCHEN; INSTRUCTED TO CLEAN AREA AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN AND MAINTAIN THE EXTERIOR SURFACES OF THE COOKING EQUIPMENT TO REMOVE GREASE AND OTHER BUILD UP. ALSO CLEAN INSIDE OF REFRIGERATION UNITS AND FREEZERS AND PREP TABLES.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED HAND SINKS NOT MAINTAINED IN GOOD REPAIR(ACCORDING TO LAW): THE EXPOSED HAND SINK IN THE BEVERAGE PREP AREA IS CLOGGED AND THE EXPOSED HAND SINK IN THE DISHWASHING AREA IS NOT CONNECTED TO PLUMBING. MUST CORRECT AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) ISSUED. TWO DAYS ISSUED TO CORRECT. • OBSERVED THE PIPE UNDERNEATH THE THREE COMP SINK SANITIZING COMPARTMENT LEAKING; MUST REPAIR LEAK. OBSERVED ONE OF TWO SINKS IN THE MENS WASHROOM WITH NO RUNNING WATER; MUST CORRECT.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED BOTTOM AREAS OF TOILETS IN ALL WASHROOMS NOT CLEAN; CLEAN AND MAINTAIN ALL PLUMBING FIXTURES IN ALL WASHROOMS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE FLOORS UNDER AND AROUND KITCHEN EQUIPMENT NEED CLEANING. ALSO CLEAN FLOOR IN BASEMENT AREA IN STORAGE ROOM WHERE NEEDED. • OBSERVED SOME WATER STAINED CEILING TILE, SOME CEILING VENTS WITH DUST AND INTERIORS OF LIGHT SHIELDS IN NEED OF REPLACING AND CLEANING; REPLACE TILE AND CLEAN VENTS AND SHIELDS WHERE NEEDED.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
    code 58

What changed since the previous inspection?

Compared with Pass on July 19, 2018: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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