Little Munchkins Produce

June 23, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings13
critical findings3

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST PROVIDE A HAND WASHING SIGN AT HAND SINK AT SERVICE COUNTER • OBSERVED HOT RUNNING WATER TEMPERATURE NOT MAINTAINED THROUGHOUT PREMISES AT ALL HAND SINKS WATER TEMPERATURES RANGING FROM (67.3F,73.4F,73.5F) AND 3- COMPARTMENT SINKS (72.7F),TOILET ROOM (72.8F).MUST RESTORE HOT RUNNING WATER AT SINKS ON PREMISES AT 100.0F MINIMUM FOR HAND SINKS AND 110.0F FOR 3- COMPARTMENT SINK AND MAINTAIN.HOT RUNNING WATER HAS BEEN RESTORED AND RANGING FROM (115.6F-117.2)(PRIORITY 7-38-030(C)(CITATION ISSUED)(COS)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (COOKED BEEF,RICE,BEANS,SLICED HAM,ETC).MANAGER ARRIVED ON SITE AT 11:05 A.M.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)(COS)
code 2Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED MULTI-USE UTENSILS NOT BEING SANITIZED AT 3- COMPARTMENT SINK. OBSERVED BOTH FEMALE EMPLOYEES AT SINK WASHING UTENSILS WITH SOAP AND SCRUBB PAD THEN RINSING UNDER RUNNING WATER.INSTRUCTED TO SET UP SINK TO PROPERLY WASH,RINSE AND SANITIZE UTENSILS.(PRIORITY FOUNDATION 7-38-005)(COS)
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF APPX. 75 OR MORE MICE DROPPINGS ON FLOOR UNDER BOTH GLASS REACH IN COOLERS,ALONG WALL NEAR CHEMICALS ON SALES FLOOR UNDER ALL FOOD STORAGE SHELVES ON SALES FLOOR,IN FURNANCE ROOM.ALSO A DEAD DECAYED MOUSE ON GLUE BOARD IN BETWEEN COOLERS ON SALES FLOOR.MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/23/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
code 38
Personal Cleanliness

Inspector note: MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS AND MAINTAIN. • OBSERVED FOOD HANDLER IN BUTCHER AREA WITH OPEN TOE SHOES. MUST PROVIDE CLOSED TOE SHOES AND MAINTAIN.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS ON CUTTING BOARDS.MUST STORE IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTI-USE UTENSILS STORED THROUGHOUT REAR PREP/DISH WASHING AREA.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REMOVE RUST FROM 2- DOOR REACH IN COOLER ON SALES FLOOR AND PREP TABLES.MUST REMOVE FOIL LINED ON PREP TABLES.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP FROM GRILL TABLE,PREP TABLES, LOWER SHELF AT DELI COOLER,ALL COOLERS,SOME DISPLAY SHELVES,WINDOW SILLS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST PROVIDE A BACK FLOW DEVICE ON MOP SINK AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT FRONT DOOR AND STAINED CEILING TILES THROUGHOUT PREMISES.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 10, 2020: 10 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.