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Local 22

August 23, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings2
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE PREP SINK IN THE KITCHEN HAS BEEN ATTACHED TO THE WALL WITH FOAM INSULATION THAT HAS LARGE POCKETS OF FOAM HANGING OVER THE SINK. INSTRUCTED TO CUT THE FOAM OFF OF THE SINK AND APPLY NON FOAMING CAULK OR SEALER TO PREVENT PHYSICAL CONTAMINATION OF FOODS BEING CHILLED OR PRPEPARED IN PREP SINK. • DETAIL CLEAN THE INTERIOR WASHBOWL SINKS INSIDE THE MEN'S AND WOMEN'S WASHROOMS TO REMOVE BUILDUP AND MAINTAIN. • THE INTERIOR DOOR PANEL OF THE DEEP FREEZER MUST BE REPLACED; GASKETS ARE TORN AND THE INTERIOR PANEL IS BEHING HELD TOGETHER BY DUCT TAPE. MUST REPLACE DOOR AND GASKET COMPONENTS AND MAINTAIN TO PROVIDE A TIGHT FITTING SEAL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN LOWER COMPARTMENT OF FRYERS AND MEAT SLICER IN THE KITCHEN TO REMOVE GREASE AND FOOD DEBRIS BUILDUP--MAINTAIN.
code 33

What changed since the previous inspection?

Compared with Fail on August 17, 2016: 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.