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Lokal
June 11, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED SPLASH GUARD NEEDED BETWEEN 3 COMPARTMENT SINK AND EXPOSED HANDSINK INSTALL AND MAINTAIN • OBSERVED 3 COMPARTMENT SINK NEEDS TO BE SMOOTH AND EASILY CLEANABLE AT BASE OF BASINS. SAND/ WELD DOWN SO THAT IT IS SMOOTH AND EASILY CLEANABLE. • OBSERVED CABINETS AT EXITWAY OF KITCHEN INTO BACK DINING ROOM IN DISREPAIR. REPAIR AND MAINTAIN CABINETS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS UNCLEAN BAR 3 COMPARTMENT SINKS. CLEAN AND MAINTAIN CABINETS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED LIGHT SHEILDS NEEDED IN WALK IN COOLER IN BASEMENT DRY STORAGE AREA. INSTALL AND MAINTAIN LIGHT SHEILDS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REPAIR OR REMOVE ALL UNUSABLE EQUIPMENT IN BASEMENT INCLUDING REACH IN REFRIGERATOR AND REACH IN FREEZERS. REMOVE ALL UNECESSARY EQUIPMENT AND KEEP AREA CLUTTER FREE TO DETER INSECT AND RODENT HARBORAGE.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.