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Lolli And Pops

May 1, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: OBSERVED NO CHEMICAL TEST KIT ON SITE, AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE CHEMICAL TEST KIT TO DETERMINE PROPER CONCENTRATION OF SANITIZING SOLUTION. MANAGER CORRECT VIOLATION DURING INSPECTION. SERIOUS VIOLATION 7-38-030
    code 22
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DIRT AND DEBRIS ON FLOOR, UNDER AND AROUND FRONT COUNTER AND IN 3 COMPARTMENT SINK AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN,AT ALL TIMES.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER AND DEBRIS IN 3 COMPARTMENT SINK CLOSET. INSTRUCTED SITE TO ORGANIZE, CLEAN AND REMOVE ANY UNNECESSARY ITEMS. ELEVATE ITEMS AT LEAST 6 INCH OF THE FLOOR AND MAINTAIN AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 22, 2016: 3 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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