Remington's

• resultPass
• critical violations0
• last inspectedMarch 23, 2026
• address20 N Michigan Ave, Chicago 60602

Is Remington's clean?

Remington's is currently Pass from Chicago Department of Public Health, from an inspection on March 23, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Remington's?

These are the violations recorded at the most recent inspection on March 23, 2026, in plain English, with the city's own wording underneath.

• 🏷️food improperly labeled
  Food Properly Labeled; Original Container • 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME IN BASEMENT DRY FOOD STORAGE AREA.
• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled • 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES IN DISH WASHING AREA.
  Utensils, Equipment & Linens: Properly Stored, Dried, & Handled • 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES IN DISH WASHING AREA.
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • : 4-501.11 : MUST REPAIR OR REPLACE LOOSE DOOR HANDLE ON SALAD PREP COOLER LOWER RIGHT DRAWER. • 4-101.19 : MUST REMOVE RUST FROM SHELVING UNITS IN 1ST FL WALK IN COOLER AND BASEMENT VEGETABLE COOLER.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • 4-601.11(C) : MUST CLEAN DEBRIS BUILD UP FROM 1ST FL WALK IN COOLER SHELVING UNITS,FANGUARD COVERS AND COMPRESSOR UNIT,PLATE REACH IN COOLER.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • 6-501.12 : OBSERVED ICE BUILDUP ON REAR CONDENSOR LINES, ON WALL TO THE RIGHT OF CONDENSOR AND UNDERNEATH CONDENSOR IN BASEMENT WALK IN FREEZER. INSTRUCTED TO REMOVE ICE BUILDUP FROM WALL TO THE RIGHT OF CONDENSOR, CONDENSOR LINES AND UNDERNEATH CONDENSOR IN BASEMENT WALK IN FREEZER AND MAINTAIN. • 6-501.13 : MUST CLEAN FROZEN ICE FROM FLOOR IN BASEMENT WALK IN FREEZER.
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used • 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM HOOD OF COOKING EQUIPMENT.
  Adequate Ventilation & Lighting; Designated Areas Used • 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM HOOD OF COOKING EQUIPMENT.

When was Remington's last inspected?

Remington's has 15 inspections on record going back to April 28, 2015. The 12 most recent are shown below.

Remington's vs Loop

Loop runs 44% clean across 3,616 tracked restaurants — 1,566 clean, 332 mid, 1,687 cooked.

Against the 3,616 spots Cooked tracks in Loop, this one comes out cleaner than 59% of them.

Other spots in Loop

• ✓ Remington's
  clean · April 28, 2015
• ✓ 7-Eleven#37152 A
  clean · June 3, 2026
• ✓ 7-Eleven#37152 A
  clean · June 16, 2015
• ✓ Banh Mi Ba Get
  clean · December 24, 2014
• ✓ The Cherry Circle Room
  cooked · May 7, 2024
• ✓ The Cherry Circle Room
  clean · May 15, 2015

See every restaurant inspection in Loop →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.