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Longwood Foods

November 8, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: USING SODA CREATES TO ELEVATE STOCK NEED TO PROVIDE PROPER STORAGE SHELVES.NEED TO REMOVE RUST FRON STORAGE SHELF REAR ABOVE 3 COMPARTMENT SINK. REMOVE CARDBOARD FROM SODA STORAGE RACKS FRONT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NEED TO CLEAN AND SANITIZE REAR CUTTING BOARDS, SLICER, SLUSHIE MACHINE FRONT, AND COFFIE MACHINE ABOVE COFFEE BASKET. NEED TO CLEAN EXTERIOR OF MICROWAVES (TWO), CHEESE POTS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR UNDER AND AROUND ALL STORAGE SHELVES FRONT AND REAR ALSO IN WALK-IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE ALL WATER DAMAGED CEILING TILES IN FRONT AND REAR. CLEAN DUSTY CEILING VENTS.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN FRONT AND REAR NEED TO REMOVE ITEMS NOT BEING USED. (OLD COOLER, EMPTY BOXES ETC).
code 41

What changed since the previous inspection?

Compared with Pass on November 4, 2011: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.