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Loomis Citgo Inc.

August 20, 2018 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings8
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 5-205.11 OBSERVED HAND WASHING SINK IN REAR DISH WASHING AREA NOT ACCESSIBLE FILLED WITH TWO LARGE PLASTIC BOTTLES, SINK STOPPER AND SOAP RACK. INSTRUCTED MANAGER TO REMOVE ALL ITEMS FROM HAND WASHING SINK. HAND WASHING SINK MUST BE MAINTAINED AND ACCESSIBLE AT ALL TIMES FOR EMPLOYEE USE. PRIORITY FOUNDATION CITATION ISSUED 7-38-030(C) 6-301.11 OBSERVED NO SOAP AT HAND WASHING SINK N CUSTOMER WASHROOM AND COFFEE SERVICE COUNTER. INSTRUCTED MANAGER TO PROVIDE SOAP AT ALL HAND WASHING SINKS FOR PROPER HAND WASHING. PRIORITY FOUNDATION CITATION ISSUED 7-38-030(C) 6-301.12 OBSERVED NO PAPER TOWEL OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINK IN EMPLOYEE WASHROOM, CUSTOMER WASHROOM, COFFEE SERVICE AREA, AND REAR DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT ALL HAND WASHING SINK. PRIORITY FOUNDATION CITATION ISSUED 7-38-030(C)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: 3-302.12 OBSERVED SUGAR CONTAINER NOT LABELED IN COFFEE SERVICE AREA. INSTRUCTED TO PROPERLY LABEL CONTAINERS.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11(A) OBSERVED CANDY STORED ON FLOOR BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD AT LEAST 6 INCHES ABOVE FLOOR.
code 39
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: 4-903.11(C) OBSERVED CARRYOUT CONTAINERS NOT INVERTED IN PREP AREA BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE FOOD CONTAINERS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
code 45
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 OBSERVED DUST BUILDUP AND DEBRIS ON SHELVES BEHIND FRONT COUNTER AND IN SALES AREA. OBSERVED SYRUP SPILLS INSIDE CABINET UNDER SIBERIAN CHILL MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL DISPLAY SHELVES IN SALES AREA AND CABINETS IN BEVERAGE AREA.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114 REMOVE ALL UNUSEDA RTICLES AND EQUIPMENT IN PREP AND STORAGE AREAS.
code 55

What changed since the previous inspection?

Compared with Pass on May 8, 2017: 8 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.