Loomis Citgo Inc.

October 31, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings3

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (ITALIAN BEEF,GROUND BEEF,CHEESE SAUCE,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
code 3Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURE OF APPX. 5LBS. RAW GROUND BEEF AT 48.9F INSIDE OF 1-DOOR GLASS REACH-IN COOLER. THE PRODUCT WAS DISCARDED BY THE MANAGER. MUST HAVE COLD-HOLDING FOODS AT 41.0F OR BELOW.APPX. 5LBS. $10.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED 1-DOOR GLASS REACH-IN COOLER AT 50.1F WITH TCS FOODS STORED INSIDE. A HOLD FOR THE INSPECTION TAG HAS BEEN PLACED ON THE UNIT. ONCE REPAIRED, EMAIL FOOD@CITYOFCHICAGO.ORG.MUST HAVE A COLD HOLDING UNIT AT 41.0F OR BELOW. (PRIORITY 7-38-005)(CITATION ISSUED)(COS)
code 33
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD HOLDING UP HAND WASHING SINK IN CUSTOMERS TOILET ROOM. • MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF REACH IN COOLER AT MILK DISPLAY.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DUST BUILD UP AND DEBRIS FROM WINDOW SILLS,SERVICE COUNTER SHELVING UNITS,WALK IN COOLER-FAN GUARD COVERS AND SHELVING UNITS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE STAINED CEILING TILES AT FRONT SERVICE COUNTER/PREP AREA,REAR STORAGE AREA,DAMAGED WALL AT ENTRY.MUST REMOVE MOLD FROM WALL IN REAR STORAGE NEXT TO COOLER. • MUST CLEAN DIRT AND DUST BUILD UP FROM WALLS & CEILING IN WALK IN COOLER,REAR DISH WASHING AREA. • MUST CLEAN DUST BUILD UP FROM CEILING VENTS THROUGHOUT INCLUDING TOILET ROOMS.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.
code 57
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2568930 12/22/22 NOT CORRECTED #10-6-301.14 : OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN THE PREP AREA. MUST PROVIDE AND MAINTAIN.#38-6-202.15 : OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF FRONT, ALONG SIDES & TOP OF DOOR.MUST MAKE DOORS TIGHT FITTING. #49-4-601.11(C) : MUST CLEAN DEBRIS BUILT UP FROM POP SLEEVES IN WALK-IN COOLER AND POP DISPLAY ON SALES FLOOR, LOWER CABINET UNDER COFFEE STATION. MUST DEFROST BOTH FREEZERS ON THE SALES FLOOR. #53-5-501.17 : MUST PROVIDE A LID FOR GARBAGE CAN IN CUSTOMER TOILET ROOM.#55- 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES ON SALES FLOOR. (PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
code 60

What changed since the previous inspection?

Compared with Pass on December 22, 2022: 7 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.