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Los Pollitos

January 31, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF APPX. 60 OR MORE RODENT DROPPINGS ON FLOOR ALONG WALL BASES AND UNDER STORAGE SHELVES IN REAR DRY FOOD STORAGE AREA AND LARGE FOOD STORAGE CONTAINER,ON FLOOR NEXT TO POP COOLER,INSIDE OF PAPER GOODS STORAGE CABINET NEAR FRONT SERVICE COUNTER,ALONG LEDGE AND MOTOR OF REAR 2-DOOR REACH IN COOLER AND UNUSED ICE MACHINE.ALSO APPX."3/4" GAP ALONG BOTTOM AND SIDE OF FRONT DOOR AND REAR DOOR ALONG SIDE.ALSO NO PEST CONTROL LOG BOOK ON SITE TO VIEW WITH REQUIRED DOCUMENTS.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.MUST PROVIDE A PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS AND RECEIPT OF SERVICE ON OR AFTER 1/31/17.(SERIOUS 7-38-020)
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,RICE,PORK,ETC)MUST BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
code 21
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE A SPLASH GUARD ON BOTH SIDES OF REAR HAND SINK NEXT TO PREP TABLE AND 3- COMP SINK,MISSING LID ON LARGE FOOD STORAGE CONTAINER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRI FROM UNUSED PREP COOLER,FRYER CABINET,GRILL TABLE,WHEEL BASES OF COOKING EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN REAR PREP AND DISH WASHING AREA,MEN'S TOILETROOM.MUST CLEAN DEBRI AND DIRT FROM FLOOR IN REAR PORCH AND BASEMENT.MUST REMOVE DIRTY LOOKING WATER FROM FLOOR IN BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR OR REPLACE STAINED CEILING TILES IN REAR PREP/DISH WASHING AREA AND DINING AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPLACE OR REPAIR MISSING FILTERS AT HOOD OF COOKING EQUIPMENT,VENTILATION IN BOTH TOILETROOMS.MUST PROVIDE 1- MORE SINK STOPPER FOR 3- COMP SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE,ELEVATE AND ORGANIZE UNNECESSARY ARTICLES FROM BASEMENT FLOOR,REAR STORAGE AREA,DRY FOOD STORAGE AREA(UNUSED EQUIPMENT ,CLOTHES,ETC)
code 41

What changed since the previous inspection?

Compared with Pass on June 13, 2016: 5 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.