✓
Los Potrillos
May 23, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE FROST ACCUMULATION ON THE SHELVES IN THE WALK-IN FREEZER AND MAINTAIN. • MUST REPLACE THE PERMANENTLY STAINED, DEEP GROOVED CUTTING BOARD BEHIND THE MEAT DISPLAY IN THE MEAT PREP AREA AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED BROWN SPLATTER AND A LARGE HOLE ON THE WEST WALL OF THE WALK-IN COOLER. INSTRUCTED TO CLEAN THE WALLS TO REMOVE BROWN LIQUID SPLATTER AND REPAIR THE HOLE TO PROVIDE A SMOOTH, EASILY CLEANABLE SURFACE.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: FOUND A LIGHT FIXTURE IN THE REAR STORAGE AREA WITHOUT A LIGHT SHIELD ABOVE FOOD AND BEVERAGE STORAGE. MUST INSTALL A PROPER LIGHT SHIELD FOR FIXTURE ABOVE FOOD & BEVERAGE STORAGE AND MAINTAIN.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED THICK DUST ACCUMULATION ON THE CEILING VENT ABOVE THE EMPLOYEE WASHROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 8, 2017: 4 findings appeared for the first time. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Avondale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.