✓!
Los Primos Grocery
January 13, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED IMPROPER TEMPERATURES OF ASSORTED CONTAINERS OF COOKED BEANS,COOKED PORK POZOLE,COOKED PORK,BEEF SOUP FROM 1/12/15 RANGING FROM 47.7F - 61.1F IN WALK IN COOLER.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX:22 LBS.,APPX.DOLLAR VALUE $ 400.00 CRITICAL 7-38-005(A).
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPAIR/REPLACE RUSTY SHELVINGS INSIDE THE WALK-IN-COOLER USING A NON-TOXIC FINISH AND MAINTAIN.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FAN COVERS INSIDE THE WALK-IN-COOLER,CUTTING BOARDS AT BUTCHER AREA,SHELVINGS INSIDE THE CHEESE AND MILK COOLERS,SIDES OF HOT COOKING EQUIPMENT,INTERIOR DEEP FRYER IN NEED FOR A DETAIL CLEANING AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREMISES IN NEED FOR FURTHER CLEANING AND MAINTAIN AND PROVIDE MISSING FLOOR TILES AT FRONT AREAS WHERE NOTED AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS AND CEILINGS INSIDE THE WALK-IN-COOLER IN NEED FOR A DETAIL CLEANING AND REPLACE WATER STAINED CEILING TILES ALONG THE DELI/BUTCHER AREAS AND MAINTAIN.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE BRIGHTER LIGHTING INSIDE THE WALK-IN-COOLER AND MAINTAIN.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE UNNECESSARY ARTICLES FROM BASEMENT AREAS AND BACKYARD AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 18, 2014: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Irving Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.