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Los Primos Grocery

September 19, 2018 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(A) EMPLOYEE HEALTH POLICY NOT AVAILABLE AT THIS TIME. INSTRUCTED TO IMPLEMENT AN EMPLOYEE HEALTH POLICY, AND MAINTAIN POLICY ON-SITE. FOR MORE INFORMATION REGARDING POLICY GO TO WWW.CITYOFCHICAGO.ORG/HEALTH. PRIORITY FOUNDATION, 7-38-012(A) NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED FACILITY TO IMPLEMENT AN APPROPRIATE PROCEDURE, WITH NECESSARY SUPPLIES, AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • Personal Cleanliness
    Inspector note: 2-402.11 EMPLOYEES PREPARING FOOD MUST WEAR A PROPER HAIR RESTRAINT TO CONFINE HAIR AT ALL TIMES.
    code 40
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15(B)OBSERVED A SLOW DRAINING EXPOSED HANDWASHING SINK AND 2-COMPARTMENT SINK IN THE REAR PREPARATION AREA, ON THE LINE. INSTRUCTED TO CONTACT A PLUMBER TO PROVIDE ADQUEATE DRAINAGE AT ALL TIMES.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 4-101.19 INSTRUCTED TO REPLACE THE GASKETS ON THE WALK-IN COOLER DOOR SO THE DOOR REMAINS CLOSED AND SEALED IN BETWEEN USE. STAFF IS CURRENTLY USING A CUSTOM RIG WITH A TOWEL TO SECURE DOOR CLOSED IN BETWEEN USE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11 INSTRUCTED TO PROVIDE A LIGHT SHIELD FOR THE FLUORESCENT FIXTURE ABOVE THE HOT HOLDING LINE IN THE FRONT PREPARATION AREA, TO PROTECT FOOD IN CASE LIGHT BULBS WERE TO BREAK OR SHATTER.
    code 56

What changed since the previous inspection?

Compared with Pass on August 31, 2017: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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