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Louis A. Weiss Memorial Hospital

August 20, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD/GREASE BUILD UP ON LOWER SIDE OF 3-COMPARTMENT SINKS DRAIN BOARDS/LEGS OF PREP TABLES AND EXTERIOR OF SINKS. MUST CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ACCUMULATED FOOD/DIRT BUILD UP ON FLOOR ALONG WALLS AND INSIDE FLOOR DRAINS THROUGHOUT PREP/DISHWASH AND CAFETERIA. MUST DETAIL CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT, ALONG ALL WALLS/CORNERS THROUGHOUT AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DUST/FOOD BUILD UP ON WALLS/CEILING THROUGHOUT PREP AND DISWASH AREAS. MUST CLEAN ALL WALLS/CEILING THROUGHOUT.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BURNED OUT CEILING LIGHT BULBS ABOVE SOUP STATION. MUST REPLACE WITH WORKING LIGHT BULBS.
code 36

What changed since the previous inspection?

Compared with Pass on April 26, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.