Loving Heart

June 30, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONVENTIONAL OVEN TO REMOVE BREAD DEBRIS UNDER THE FOOD RACKS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND A 3 FOOT SECTION OF BASEBOARD MISSING ALONG THE FLOOR IN THE REAR DINING AREA. INSTRUCTED TO REPLACE MISSING BASEBOARD TO PROVIDE A SMOOTH, EASILY CLENANBLE SURFACE.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE OR REORGANIZE CLUTTER AND PERSONAL BELONGINGS IN THE REAR STORAGE AREA TO ALLOW PROPER CLEANING OF THE CLOSET TO PREVENT HARBORAGE AREAS.
    code 41

What changed since the previous inspection?

Compared with Pass on November 4, 2013: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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