Lu-Lu's

March 14, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: THE SPOONS AND TONGS ARE BEING LEFT ON AN INVERTED LID NEXT TO THE STEAM TABLE WITH FOOD ON THEM, KEEP THE UTENSILS IN THE PRODUCT OR CHANGE THEM.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE SHELVES ABOVE THEREAR PREP TABLE ARE DIRTY; WASH, RINSE AND SANITIZE THE SHELVES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE REACH IN COOLER GASKETS ARE DAMAGED, REPLACE THE DAMAGED GASKETS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: THE FLOOR AROUND THE ICE MACHINE IS DIRTY AND DAMAGED, REPAIR THE FLOOR SO IT IDS SMOOTH AND SANITARY.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR THE CLOGGED ICE DRAIN IN THE WALK IN FREEZER AND EMPTY THE BIN CATCHING THE WATER.
    code 38

What changed since the previous inspection?

Compared with Pass on October 4, 2011: 4 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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