Cooked?✓
Luxbar
September 16, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED HANDLED SCOOPS LYING IN THE FOOD. INSTRUCTED TO STORE SCOOPS IN THE FOOD WITH THE HANDLE FACING UP OR IN A SEPARATE CONTAINER IN BETWEEN USE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED CLOTH TOWELS BEING USED AS LINERS ON THE DRY STORAGE RACK IN THE 1ST FLOOR SERVICE BAR. INSTRUCTED TO USE NON ABSORBENT MATERIALS AS LINERS ONLY. • INSTRUCTED TO REPLACE RIPPED GASKETS AROUND THE DOORS OF THE REACH-IN FREEZER AND REACH-IN COOLER NEAR THE BACK OF THE BASEMENT. • MUST PROVIDE LIDS FOR THE CONSUMABLE ICE BINS BEHIND THE BAR TO COVER ICE IN BETWEEN USE AND WHILE DRINKS ARE BEING PREPARED ABOVE ICE BINS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN AND MAINTAIN THE INTERIOR SURFACE OF THE ICE CREAM FREEZER TO REMOVE SPLATTER AND FOOD DEBRIS BUILDUP.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN AND MAINTAIN THE WALLS BEHIND THE CONDENSER IN THE WALK-IN COOLER LOCATED IN THE BASEMENT TO REMOVE DUST DEBRIS BUILDUP.
What changed since the previous inspection?
Compared with Pass on November 30, 2015: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.