M Burger/ Frankie's Slice

December 2, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeSuspected Food Poisoning Re-inspection
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPAIR THE TORN DOOR GASKET FOR THE PIZZA PREP COOLER. REPLACE THE STAINED CUTTING BOARDS FOR THE STIR FRY AND JUICE BAR AREAS. • REPLACE ANY CRACKED PLASTIC FOOD STORAGE CONTAINERS IN THE MITY NICE AND FOODEASE PREP AREAS. REPLACE THE MICROWAVE AT THE END OF THE MITY NICE COOK'S LINE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE FOLLOWING EQUIPMENT: FOODEASE SANDWICH COOLER, DESSERT COOLER, GRILL COOLER, FAN GUARD FOR THE PRODUCE WALK-IN COOLER. • DETAIL CLEAN THE FOOD DEBRIS FROM THE WATER LINES IN THE JUICE BAR PREP AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN THE FLOOR OF THE BREAKFAST/PIZZA STATION. REGROUT THE FLOOR OF THE BIG BOWL PREP AREA. • OBSERVED EXCESSIVE WATER ON THE FLOOR OF THE MITY NICE CLEAN DISH AREA AND BAKERY PREP AREA UNDER THE 1 BURNER STOVE. MUST MAINTAIN THE FLOOR DRY. DETAIL CLEAN THE EXCESSIVE GREASE ON THE FLOOR OF THE STIR FRY AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DETAIL CLEAN THE BASEBOARD BEHIND THE COOKING EQUIPMENT IN THE BARBEQUE AREA. DETAIL CLEAN THE CEILING TILES IN THE BARBEQUE AREA. DETAIL CLEAN THE GREASE ON THE WALL OF THE STIRFRY AREA. • REPAIR THE OPENING IN THE FRP WALLBOARD IN THE MITY NICE CLEAN DISH STORAGE AREA. CLEAN THE WALL BEHIND THE OVEN AND 1 BURNER STOVE IN THE BAKERY PREP AREA. CLEAN THE BASEBOARD AND WOOD WALLS AND CEILING IN THE JUICE BAR PREP AREA. DETAIL CLEAN THE BASEBOARD IN THE CORNER OF THE PASTA PREP AREA.
    code 35

What changed since the previous inspection?

Compared with Fail on November 21, 2013: 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up