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M Burger/ Frankie's Slice

December 15, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings5
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: PREVIOUS PRIORITY VIOLATION FROM REPORT #2545475 FROM 12/13/21 NOT CORRECTED; OBSERVED INSUFFICIENT HOT WATER TEMPERATURE AT THE WOMENS RESTROOM HANDWASHING SINKS (MEZZANINE AND 3RD FLOORS), WATER RANGING BETWEEN 60F - 80 F. MUST HAVE MINIMUM WATER TEMPERATURE OF 100F AT ALL WASHBOWL SINKS IN RESTROOMS. MUST REPAIR. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. MANAGEMENT WAS ABLE TO REPAIR HOT WATER BY END OF INSPECTION. WATER NOW AT 100F. • OBSERVED MISSING HANDWASHING SIGNAGE AT MULTIPLE HANDWASHING SINKS (IN SACRED GROUNDS AND FRANKIES PIZZA). MUST PROVIDE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
code 3Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: FOUND CUTTING BOARDS WITH BLACK, DARK STAINS. MUST DETAIL CLEAN OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR THE HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005.
code 48
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND A BROWN, GREASY SUBSTANCE AROUND THE HANDLES AND CAULKING OF THE FRONT PREP HANDWASHING SINK AT M BURGER. FOUND A BLACK, MOLD-LIKE BUILD UP ON THE INTERIOR WALLS OF THE WALK-IN COOLER. FOUND DIRT AND GRIME BUILD UP UNDERNEATH THE HOT WATER DISH MACHINE AREA ON THE FLOOR AND WALLS. MUST DETAIL CLEAN SAID AREAS AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Fail on December 13, 2021: 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.