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M.H.R.,L.L.C.
October 9, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INADEQUATE HEATING EQUIPMENT, ONLY ONE NON-COMMERCIAL MICROWAVE IS USED TO REHEAT SEVERAL CONTAINERS OF SOUP, INSTRUCTED MGR TO OBTAIN PROEPR REHEATING EQUIPMENT THAT MEETS THE OPERATION DEMAND.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHTS NOT SHIELDED IN PASTRY DISPLAY CASE, INSTRUCTED TO SHIELD.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INACCURATE METAL STEM THERMOMETRS, INSTRUCTED TO ALWAYS CALIBRATE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 18, 2013: 3 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.