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Macias Produce Inc.
November 3, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE CUTTING BOARDS IN THE PREP AREA,HAS OPEN SEAMS
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOORS IN THE MEAT CUTTING AREA,STORAGE AREAS,AND INSIDE WALK-IN COOLER AND REMOVE CARDBOARD FROM FLOOR IN THE KITCHEN AREA
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN LIGHT SHIELD COVERS IN ALL PREP AREAS OF DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA AND REPLACE MISSING CEDILING TILES IN HALLWAY NEAR MEAT SECTION
What changed since the previous inspection?
Compared with Pass on March 30, 2015: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.