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Maico's Bakery

July 31, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: NO SOAP OR SANITARY HAND DRYING DEVICE AT EXPOSED HANSINK AND TOILET ROOM HANDSINK. NO TOILET PAPER IN TOILET ROOM. EMPLOYEE HAD TO LEAVE PREMISES TO PURCHASE SAME. INSTD TO HAVE AT ALL TIMES. CITATION ISSUED 7-38-030 CRITICAL.
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: LIVE ROACHES (APPROX 10) NOTED IN STORAGE CLOSET NEXT TO UTILITY SINK. ALSO NOTED FLY STRIPS WITH DEAD FLIES LOCATED IN DIFFERENT AREAS. INSTD TO REMOVE ALL ROACHES, FLY STRIPS, DEAD FLIES, AND CLEAN AND SANITIZE ALL AFFECTED AREAS. INSTD TO USE APPROVED PEST CONTROL DEVICES. INSTD TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (EGGS, MILK). INSTD TO HAVE ON DUTY AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING FOOD AND NON-FOOD CONTACT EQUIPMENT THRU-OUT NOT CLEAN WITH EXCESSIVE FOOD DEBRIS BUILD-UP: ALL INTERIOR/EXTERIOR OF ALL COOLERS INCLUDING DOOR HANDLES, DOOR GASKETS, WIRE RACKS, STORAGE SHELVES THRU-OUT, BAKING TRAYS, ROLLING CARTS, PREP TABLES, LEGS, WHEELS OF ALL EQUIPMENT, TRASH CONTAINER. INSTD TO CLEAN ALL AND MAINTAIN, FREE OF DEBRIS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS THRU-OUT PREMISES UNDER, BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE NOT CLEAN. CLEAN AND MAINTAIN SAME. REPLACE MISSING/CRACKED FLOOR TILES IN REAR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS THRU-OUT NEED DETAILED CLEANING, FREE OF DEBRIS. INSTD TO PAINT SAME IF NEEDED AFTER CLEANING.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS OUT IN REAR ABOVE 3-COMPARTMENT SINK AREA AND IN REACH-IN COOLER. INSTD TO REPLACE SAME.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAK UNDER 3-COMPARTMENT SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER/UNNECESSARY ARTICLES THRU-OUT PREMISES (OLD TIRES, BOXES, NON-RELATED BAKERY ITEMS). INSTD TO REMOVE SAME AND ORGANIZE.
code 41

What changed since the previous inspection?

Compared with Pass on November 13, 2012: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.