✓
Main Kitchen/ Employees Cafeteria
February 28, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSULATION COVERINGS INSIDE WALK-IN COOLER NOT CLEAN, ICE BUILD ON COOLING UNITS, INSTRUCTED TO CLEAN AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR SURFACES OF ICE MAKERS NOT CLEAN, HEAVY DUST BUILD-UP UNDER KITCHENS'S PREP TABLE, INSTRUCTED MGR TO CLEAN AND MAINTAIN. • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOOD CONTACT SURFACES, MEAT SAW TABLE AND SINKS IN BUTCHER'S ROOM WITH ENCRUSTED FOOD DEBRIS, OLD PIECES OF MEAT SITTING IN SINKS AND INSIDE MEAT SAW. INSTRUCTED MGR TO CLEAN AND SANITIZE ALL FOOD CONTACT SURFACE AND MAITAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. ADDITIONAL HAND WASH SINK MUST BE INSTALLED AT LETTUCE WASHING STATION BY RECEIVING DOCK, LETTUCE BEING WASHED AT LISTED AREA WITHOUT A HAND WASHING FACILITY. ALSO LARGE SINKS WHERE LETTUCE IS WASHED MUST BE CLEAND AND SANITIZED PROPERLY EVERYTIME BEFORE USE.
What changed since the previous inspection?
Compared with Pass on May 26, 2011: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.