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Main Kitchen / Great

January 22, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MISSING LIDS AT 2ND FLOOR BAR ICE BINS, INSTRUCTED TO INSTALL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: ALL ICE SCOOPS ATTACHED TO A CABLE, INSTRUCTED TO DETACH TO PROPER WASH SCOOPS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: ICE BINS STORED ON FLOOR, INSTRUCTED TO STORE ALL UTENSILS OFF FLOOR BY 6" OR HIGHER.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: DRIPPING PIPES IN WALK-IN COOLER, INSTRUCTED TO INSULATE TO PREVENT CONDENSATION.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 25, 2011: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.