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Major Charles L. Hunt Post No. 2024

February 28, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings5
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: ** PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED THE MANAGER TO COMPLY WITH THE EMPLOYEE HEALTH POLICY OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010
    code 3Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED MANAGER TO LABEL ALL PRE PREP FOOD ITEMS WITH DATES (FIFO).
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED MANAGER TO DETAIL ALL STORAGE SHELVING TO REMOVE DEBRIS.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS NEED DETAIL CLEANING THROUGH OUT: BEHIND THE BAR, IN THE KITCHEN, REAR AND FRONT DINING AREAS.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT OR CITATIONS WILL FOLLOW.
    code 57

What changed since the previous inspection?

Compared with Fail on February 21, 2020: 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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