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Mama Luna Pizzeria

March 14, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: SOME PREPARED FOODS INSIDE COOLERS NOT DATED OR LABELED, INSTRUCTED TO DO SO,
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: COOKING FRYERS INTERIOR CABINETS NOT CLEAN, INSTRUCTED TO DETAIL CLEAN AND BETTER MAINTAIN,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS SOME AREA NOT CLEAN, UNDER, BEHIND AND IN CORNERS, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FAUCET AT THREE COMPARTMENT SINK LEAKING, IN POOR REPAIR, INSTRUCTED TO REPAIR AND BETTER MAINTAIN,
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN STORAGE AREAS, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
code 41
Food Handler Requirements Met

Inspector note: SOME EMPLOYEES WITHOUT FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE FOR ALL EMPLOYEES WHO'RE REQUIRED TO HAVE IT,
code 45

What changed since the previous inspection?

Compared with Pass on January 5, 2015: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.