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Manchu Wok (T3-H/K Food Court)

December 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED (BY COOKLINE). INSTRUCTED MANAGER TO REPLACE/REPAIR DAMAGED DOOR GASKETS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE BUILD UP ON VENTILATION HOOD FILTERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN HOOD FILTERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR TILES IN POOR REPAIR UNDER 2-COMPARTMENT SINK (LOW GROUT). INSTRUCTED MANAGER TO REGROUT DAMAGED FLOOR TILES.
code 34

What changed since the previous inspection?

Compared with Pass on June 17, 2014: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.