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Mandela African Grocery

October 23, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO DISCARD AND DISCONTINUE USE. ALSO INSTRUCTED TO USE A STAIN ON RAW WOODEN STORAGE RACKS AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED DIRT AND DEBRIS ON ALL HEAVY EQUIPMENT IN THE REAR PREP AREA, INTERIOR AND EXTERIOR OF ALL COOLERS AND FREEZERS. INSTRUCTD TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRTY CARPET ON FLOORS THROUGHOUT PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED PEELING PAINT ON CEILINGS AND WALLS THROUGHOUT THE PREMESIS. INSTRUCTED TO PAINT SO SURFACES ARE SMOOTH AND EASILY CLEANABLE. REPAIR COVING AROUND EXPOSE HAND SINK IN REAR PREP AREA. MAINTAIN SAME.
code 35

What changed since the previous inspection?

Compared with Fail on October 16, 2015: 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.