✓!

Mango Pickle

February 24, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

← Back to the current restaurant page

Failed findings

Required Records Available: Shellstock Tags, Parasite Destructioncritical

Inspector note: OBSERVED OYSTERS IN TWO CONTAINERS IN WALK IN COOLER WITH NO IDENTIFICATION TAGS OR LABELS THAT ARE AFFIXED BY THE HARVESTER OR DEALER. INSTRUCTED MANAGER TO ALWAYS HAVE TAGS ATTACHED TO EACH BATCH OF OYSTERS UNTIL THE LAST OYSTER IS SOLD. THE TAG IS REQUIRED TO BE ATTACHED UNTIL CONTAINER IS EMPTY OR RETAGGED AND THEREAFTER KEPT ON FILE FOR 90 DAYS. INSTRUCTED MANAGER TO IMMEDIATELY DISCARD OYSTERS WEIGHING APPROXIMATELY 15 LBS AT A COST OF $65.00. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
code 14Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED DISCLOSURE STATEMENT MISSING ON MENU FOR CONSUMER ADVISORY. ESTABLISHMENT IS SERVING OYSTERS. MUST PROVIDE DISCLOSURE STATING, "THESE FOOD ITEMS CAN BE SERVED RAW OR UNDERCOOKED." PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
code 25
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SLOW DRAIN AT THE HAND SINK AT BAR AREA. MUST REPAIR AND MAINTAIN. • OBSERVED NO VISIBLE BACK FLOW PREVENTION DEVICE ON HOT WATER MACHINE AT BAR AREA. MUST PROVIDE.
code 51

What changed since the previous inspection?

Compared with No Entry on February 11, 2020: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Edgewater

See every restaurant in Edgewater →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.