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Manjares Al Express

April 18, 2019 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings10
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO PROCEDURES FOR CLEANING UP VOMITING AND DIARRHEAL EVENTS, INSTRUCTED TO RPOVIDE. PRIORITY FOUNDATION7-38-005, NO CITATION ISSUED.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED A VARIETY OF PREPARED FOODS HELD FOR MORE THAN 24 HOURS WITHOUT PROPER LABELING/DATE MARKING INSTRUCTED TO CLEARLY MARK THE DATE/DAY WHICH THE FOOD SHALL BE CONSUMED, SOLD, OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41*F OR LESS FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
code 25
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHES IMPROPERLY STORED AT FRONT BAR PREP AREA, REAR PREP AREAS ON COUNTERS, CUTTING BOARDS, INSTRUCTED TO STORE PROPERLY IN SANITIZING SOLUTION WHEN NOT IN USE.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTY STORAGE SHELVES IN DISH AREA, INSTRUCTED TO REMOVE THE RUST. ALSO REMOVE THE ALUMINUM FOIL FROM FRONT HOT HOLDING /STORAGE AREA. • OBSERVED SEVERAL REAR CUTING BOARDS STAINED, INSTRUCTED TO REPLACE, AND MAINTAIN. • OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE/MAINTAIN. • OBSERVED THE LID ON THE REAR LARGE BOX FREEZER IN POOR REPAIR, INSTRUCTED TO REPLACE TOP OR PROVIDE NEW COOLER.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED THE THREE COMPARTMENT SINK LEAKING AT LOWER PIPE AT THE THIRD COMPARTMENT, INSTRUCTED TO REPAIR, AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE REAR PREP/DISH AREA CEILING WITH MANY WATER DAMAGED CEILING TILES, SEVERAL MISSING, INSTRUCTED TO REPLACE ALL WATER DAMAGED/MISSING TILES AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED TWO EXPIRED FOOD HANDLER CERTIFICATES THE TWO EXPIRED IN 2018, INSTRUCTED TO PROVIDE VALID(NEW) CERTIFICATES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALERGEN TRAINING CERTIFICATES FOR THE MANAGERS WITH THE CITY OF CHICAGO SANITATION CERTIFICATES, INSTRUCTED TO PROVIDE.
code 58

What changed since the previous inspection?

Compared with Pass on January 10, 2018: 10 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.