Mariano's Fresh Market

December 27, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BULK FOOD CONTAINERS NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: PLASTICE SMALL SPOONS AT GELATO STATION NOT STORED PROPERLY WHERE CASHIERS ARE TOUCHING MOUTH PIECE. INSTRUCTED TO STORE INVERTEDLY WITH MOUTH PIECE DOWN.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MEAT SLICERS AT DELI STATION NOT CLEAN, FOOD DEBRIS NOTED ON THE BACK OF BLADE, INSTRUCTED TO CLEAN AND MAITNAIN.
    code 33
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INACCURATE AND MISSING REFRIGERATION THERMOMETER AT PREP AND DISPLAY COOLERS, INSTRUCTED TO PROVIDE.
    code 40

What changed since the previous inspection?

Compared with Pass on October 19, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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